Banana Loaf (5)

Ingredients

• 50g butter, softened
• 90g caster sugar
• 1 large egg
• 2 ripe bananas, mashed
• 110g self-raising flour
• 1 tsp baking powder
• 2 tbsp milk
• 1 bag Pecan nuts
• 1 tsp Cinnamon

Method

1. Line a 1lb loaf tin with parchment paper
2. Preheat oven to 170C
3. Mix butter and sugar
4. Add flour, baking powder and Cinnamon and mix for a minute
5. Mash bananas, chop Pecan nuts and add to mixture
6. Mix together for another minute
7. Add mixture to the loaf tin and bake for ~50 minutes
8. The loaf will be ready once you can insert a knife and have it come out cleanly

References

Based on https://thehappyfoodie.co.uk/recipes/banana-loaf