Poached Egg (5)

Ingredients

• Egg
• White wine vinegar

Method

1. Boil water in a pan
2. Add quite a lot of white wine vinegar
3. Stir water to form a gentle vortex
4. Drop the egg in the middle of the vortex
5. 2-2.5 minutes

Notes

Didn't foam as much as previous attempts, perhaps this was due to adding more vinegar?